Ingredients: WHEAT flour (gluten), water, salt, yest, sesame seeds, honey


Allergy Advice: For allergens see ingredients. It is packed in an environment where egg, gluten, lupin, celery, soya, sesame seeds and nuts are handled.



Keeps for up to one week at room temperature (not too warm) wrapped in clingfilm. Freezes well.

Handmade Bagels - plain